TLC Offers Online Japanese Cooking Classes in July
Discover the delicious art of Japanese cuisine in a three-part series of online classes in July. Best of all, it’s free for UT and state employees!
The Japanese Oishi Cooking Class for Adults (ages 16 and above) will be held online from 5:30-6:30 p.m. central time on July 13, 20 and 27. The total cost is $100 for the series.
Students will learn basic vocabulary and expressions in Japanese as well as five methods of Japanese cooking while making dishes like dashi pickles, miso soup and matcha ice cream.